Patrons have been enjoying the benefits of award winning Chef Georgio Navas’ approach to food since Carne SA opened it’s doors in 2008. Rustic old world in style with a singular split level concept and Italian butcher shop design,here is a vibrant place to meet, with the modern bar lounge serving a wide range of wines by the glass and the ultra-contemporary restaurant satisfying a local and international following of meat lovers.
ADDRESS
70 Keerom Street, City Bowl, City Centre, Cape Town
HOURS
Dinner: Monday to Saturday 6.30pm to 10.30pm
